Oven Kraft by Convertech

Solutions · Fresh Produce

Shelf-life packaging for fresh produce.

Treated corrugated trays that manage the gases fruit releases in storage and transport, to reduce waste between grower, packing house and shelf.

Tomatoes, grapes and strawberries in Oven Kraft G-Flute produce trays

Treated board

Manages ripening gases

Cold chain

Built for storage and transport

Retail ready

Display trays for berries, grapes, tomatoes

Fiber-based

Recyclable alternative to plastic punnets

Why growers and exporters switch

Less waste from packing house to shelf.

Each tray is tested against the produce it carries, in real storage and shipping conditions, with measured loss reduction.

01

Slows spoilage

The treated board helps control the gases that speed up ripening and decay in transit.

02

Strong in the cold chain

Corrugated walls keep their strength through refrigerated storage, humidity and stacking.

03

Ready for the shelf

Trays move from the packing line to the retail display without repacking.

04

Fiber instead of plastic

A recyclable, fiber-based alternative for retailers moving away from plastic.

Product catalog

Produce trays, ready to trial.

Formats for cherry tomatoes, grapes, berries and mixed produce. Custom sizes for exporters on volume.

How we work together

From sample to scheduled supply.

Four steps from the first sample to scheduled supply, tested in your packing house.

01

Select

We choose formats for your produce type and target market.

02

Trial

Samples run through your packing line and cold chain.

03

Measure

We measure shelf life and loss against your current packaging.

04

Supply

Seasonal production planned around your harvest calendar.

Next step

Run a shelf-life trial with your produce.

Tell us what you grow or export and where it ships. Our team will propose formats and a trial plan.